El Jimador Reposado Tequila
Reposado Tequila | Mexico (Amatit√°n, Jalisco) | 100% Blue Weber Agave | Double-Distilled | Aged ~2 Months in American Oak Casks | 40% ABV
Process & Profile
El Jimador Reposado Tequila is crafted from hand-harvested Blue Weber Agave, cooked in traditional ovens, naturally fermented, and double-distilled. After distillation, it’s rested for about two months in owned American oak barrels, which impart subtle oak character while retaining the fresh agave essence. The result is a warm, golden-kissed tequila with balanced flavor.
Tasting Notes
Appearance: Soft golden amber
Nose: Vanilla, toasted wood, cooked agave, hints of spice and fresh fruits
Palate: Smooth with vanilla and caramel notes, a touch of oak, mild spice, and roasted agave sweetness
Finish: Soft and warm, lingering with oak, agave, and gentle spice
What Makes It Special
Made with 100% Blue Weber Agave, ensuring authentic tequila flavor
Aged in American oak for two months — long enough to gain oak influence, short enough to keep agave brightness
Bottled at 40% ABV, balancing flavor intensity and approachability
Offers great value, showing more complexity than many entry-level reposados without heavy wood tones
How to Enjoy
Best served neat or over a large ice cube to open oak and spice. Works very well in cocktails such as Reposado Margaritas, Palomas, or even simple tequila & soda with a citrus twist. Also nice to sip alongside fruit or light desserts.
FAQ
What is El Jimador Reposado Tequila made from? El Jimador Reposado Tequila is made from 100% Blue Weber Agave.
What is the ABV of El Jimador Reposado Tequila? El Jimador Reposado Tequila is bottled at 40% ABV.
How long is El Jimador Reposado Tequila aged, and in what casks? El Jimador Reposado Tequila is aged for about two months in American oak casks.
How does El Jimador Reposado Tequila taste? Expect vanilla, toasted wood, cooked agave, mild spice, caramel, and a warm finish.
What makes El Jimador Reposado Tequila unique in its price category? Its use of 100% Blue Weber Agave, short oak aging that adds flavor without overpowering, and price-to-quality ratio make it stand out among reposados.
 

