Introducing Four Pillars Olive Leaf Gin, a new savory delight from Four Pillars, crafted with passion and precision over five years. This gin is a celebration of texture and taste, featuring ingredients sourced from the finest locales, including Victoria's renowned Cobram Estate. Perfect for a classic Martini or a refreshing Gintonic, this gin promises a unique and vibrant drinking experience.

Innovative Ingredients and Botanicals:

• Olive Leaf Gin is uniquely made using three types of cold-pressed extra virgin olive oil and olive leaf tea from Cobram Estate, known for its world-class olives. This innovative use of olives in multiple forms adds a rich textural complexity that is rare in gin.

Tasting Notes:

• Nose: Opens with a herbal bouquet that includes hints of rosemary and bay leaf, evoking the essence of the Mediterranean, while native elements like macadamia and lemon myrtle ground it firmly in Australian terroir.

• Palate: The flavor is immediately bright and savory, with the olive's lush green notes beautifully complemented by the herbal sharpness of rosemary and the subtle spice of bay leaf. Macadamia provides a creamy undertone, and lemon myrtle adds a refreshing citrus finish.

• Finish: Long and smooth, with a complexity that evolves from the olive and herbal notes to a clean and distinctly crisp end.